美国国家禽类改良计划（NPIP）是一项联邦-州-企业合作机制之下控制禽类疾病的计划。这项计划包含大量预防和控制禽类疾病的方案。这项计划列出了符合禽病控制标准的州名、孵化场、以及屠宰场等信息，以便消费者购买禽病检测合格的家禽产品。
部分原文报道如下：
The National Poultry Improvement Plan （NPIP）， also referred to below as “the Plan,” is a cooperative Federal-State-Industry mechanism for controlling certain poultry diseases. The Plan consists of a variety of programs intended to prevent and control poultry diseases. Participation in all Plan programs is voluntary, but breeding flocks, hatcheries, and dealers must first qualify as “U.S. Pullorum-Typhoid Clean” as a condition for participating in the other Plan programs.
The Plan identifies States, flocks, hatcheries, dealers, and slaughter plants that meet certain disease control standards specified in the Plan's various programs. As a result, customers can buy poultry that has tested clean of certain diseases or that has been produced under disease-prevention conditions.
原文链接：https://www.federalregister.gov/documents/2017/02/13/2017-02870/notice-of-availability-of-proposed-changes-to-the-national-poultry-improvement-plan-program
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