食品伙伴网讯 据澳新食品标准局(FSANZ)消息,7 月 10 日澳新食品标准局发布食品标准通知公告 13-14,公布了三项提议并征求意见,征求意见的截止日期为2014年8月21日。
三项提议如下:
一、P1029 就羟基马桑内酯在蜂蜜中的最大残留限量征求意见;
二、P1022 就生牛奶的生产和销售征求意见;
三、P1025 就第二次修订澳新食品标准法典征求意见。
部分原文报道如下:
P1029 - Maximum Level for Tutin in Honey: to develop a permanent maximum level for tutin in honey.
Major procedure
FSANZ invites written submissions on a draft variation to the Code arising from the following Proposal by 6pm (Canberra time) 21 August 2014:
P1022 - Primary Production & Processing Requirements for Raw Milk Products: to consider further permissions for the production and sale of raw milk products.
FSANZ invites written submissions on a draft variation to the Code arising from the following Proposal by 6pm (Canberra time) 12 September 2014:
P1025 - Code Revision: to revise the Australia New Zealand Food Standards Code to improve legal efficacy and for related purposes.
原文链接:<http://www.foodstandards.gov.au/code/changes/circulars/Pages/NotificationCircular13-14.aspx>
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