欧盟食品安全局审查霜霉威的最大残留限量

    食品伙伴网讯  据欧盟食品安全局（EFSA）消息，4月26日欧盟食品安全局就审查霜霉威（Propamocarb）的最大残留限量发布了意见。经过相关评估，欧盟专家组提议修订霜霉威在土豆、萝卜、洋葱、番茄、辣椒等多种植物性商品中的最大残留限量，在动物性产品中的最大残留限量仍需进一步评估。

    部分原文报道如下：

    According to Article 12 of Regulation （EC） No 396/2005, the European Food Safety Authority （EFSA） has reviewed the Maximum Residue Levels （MRLs） currently established at European level for the pesticide active substance propamocarb. In order to assess the occurrence of propamocarb residues in plants, processed commodities, rotational crops and livestock, EFSA considered the conclusions derived in the framework of Directive 91/414/EEC, the MRLs established by the Codex Alimentarius Commission as well as the European authorisations reported by Member States （incl. the supporting residues data）。

    Based on the assessment of the available data, MRL proposals were derived and a consumer risk assessment was carried out. Some information required by the regulatory framework was found to be missing and a possible acute risk to consumers was identified. Hence, the consumer risk assessment is considered indicative only, some MRL proposals derived by EFSA still require further consideration by risk managers and measures for reduction of the consumer exposure should also be considered.

    原文链接：<http://www.efsa.europa.eu/en/efsajournal/doc/3214.pdf>

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