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欧盟评估甜茴香酊剂作为所有动物饲料添加剂的安全性和有效性

放大字体  缩小字体 时间:2023-01-05 11:35 来源:食品伙伴网 作者: 泽夕    浏览:167  原文:
核心提示:2023年1月3日,据欧盟食品安全局(EFSA)消息,应欧盟委员会要求,欧盟动物饲料添加剂和产品(FEEDAP)研究小组就甜茴香酊剂作为所有动物饲料添加剂的安全性和有效性发表科学意见。
   食品伙伴网讯  2023年1月3日,据欧盟食品安全局(EFSA)消息,应欧盟委员会要求,欧盟动物饲料添加剂和产品(FEEDAP)研究小组就甜茴香酊剂(a tincture derived from the fruit of Foeniculum vulgare Mill. ssp. vulgare var. dulce)作为所有动物饲料添加剂的安全性和有效性发表科学意见。
 
  经过评估,专家小组认为在建议的使用条件下该添加剂对消费者和环境是安全的。由于其在饲料中的功能与在食品中的功能基本相同,因此认为没有必要进一步证明其功效。部分原文报道如下:
 
  Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of a tincture from the fruit of Foeniculum vulgare Mill. ssp. vulgare var. dulce (sweet fennel tincture) when used as a sensory additive in feed and water for drinking for all animal species. The product is a ■■■■■ solution, with a dry matter content of approximately 2.16%. The product contained 0.0586% polyphenols (of which 0.0052% were flavonoids), anethole (0.0006%), anisaldehyde (0.0035%) and estragole (0.0006%). The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) concluded that sweet fennel tincture is safe at the maximum proposed use levels of 200 mg/kg complete feed for horses and 50 mg/kg complete feed for all other animal species. The FEEDAP Panel considered that the use in water for drinking is safe provided that the total daily intake of the additive does not exceed the daily amount which is considered safe when consumed via feed. No safety concern would arise for the consumer from the use of sweet fennel tincture up to the maximum proposed use levels in feed. Sweet fennel tincture should be considered as irritant to skin and eyes, and as a dermal and respiratory sensitiser. When handling the additive, exposure of unprotected users to estragole cannot be excluded. Therefore, to reduce the risk, the exposure of the users should be minimised. F. vulgare is native to Europe. The use of sweet fennel tincture as a flavour in animal feed was not expected to pose a risk for the environment. Since the fruit of F. vulgare and its preparations were recognised to flavour food and their function in feed would be essentially the same, no demonstration of efficacy was considered necessary.
 
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日期:2023-01-05
 

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