食品伙伴网讯 据新加坡食品局(SFA)消息,2019年11月1日,新加坡食品局发布进口巴氏杀菌带壳鸡蛋的兽医条件。
据通知,巴氏杀菌带壳鸡蛋只能从食品局批准的来源进口。目前,还没有海外机构获准出口这种鸡蛋至新加坡。
部分原文如下:
We would like to inform that SFA has published a set of veterinary conditions for the importation of pasteurised shell eggs. Pasteurised shell eggs are eggs which are subject to in-shell heat treatment, but are not cooked during pasteurisation. Pasteurised shell eggs can only be imported from SFA-approved sources. Currently, there are no overseas establishments approved to export pasteurised shell eggs.
更多出口条件详情参见:https://www.sfa.gov.sg/docs/default-source/tools-and-resources/resources-for-businesses/veterinary-conditions-for-the-importation-of-pasteurised-shell-eggs.pdf
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