新西兰就生姜进口卫生标准草案进行意见征求

　　食品伙伴网讯  近日，新西兰初级产业部（MPI）发布通知，就进口生姜卫生标准的拟议修改进行意见征求。

 

　　据了解，新西兰初级产业部对澳大利亚、斐济、巴布亚新几内亚、泰国和瓦努阿图等国家现行生姜进口卫生标准中有关害虫和措施方面进行了审查，并评估了中国新的市场准入要求。此次意见征集截止时间为2019年9月29日下午5点。

 

　　部分原文报道如下：

 

　　The Ministry for Primary Industries （MPI） invites comment on proposed changes to the fresh ginger import health standard （IHS）。Justification for the phytosanitary measures required in the draft IHS are detailed in the risk management proposal （RMP）。After consultation on a draft import health standard, MPI publishes a provisional IHS.If you made a submission during the consultation, you have 10 working days to notify the Director-General of MPI that you intend to request an independent review. Reviews are limited to whether or not specific scientific evidence was given sufficient consideration.If no review is requested within 10 working days, then the provisional IHS is confirmed and issued as a standard.

 

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