2024年12月7日至2025年3月7日,31个欧洲国家报告了高致病性禽流感(HPAI)疫情的暴发。自上次报告以来,截至2025年3月7日,美国报告了12例甲型H5病毒感染的人类病例,柬埔寨报告了2例甲型H5N1病毒感染的人类病例,英国报告了1例甲型H5N1病毒感染的人类病例,中国报告了6例甲型H9N2和1例甲型H10N3病毒感染的人类病例。在欧盟/欧洲经济区,一般人群的感染风险被评估为低,职业暴露人群的感染风险为低至中度。部分原文报道如下:
Between 7 December 2024 and 7 March 2025, 743 highly pathogenic avian influenza (HPAI) A(H5) virus detections were reported in domestic (239) and wild (504) birds across 31 countries in Europe. HPAI A(H5N1) virus detections were predominant and mainly located in central, western and south-eastern Europe. Most HPAI A(H5) virus detections in wild birds concerned waterfowl, particularly mute swans, barnacle geese and greylag geese. Limited secondary spread was observed among the poultry outbreaks, and outdoor poultry access remained an important risk factor at the interface between wild and domestic birds. HPAI A(H5N5) outbreaks occurred only in wild birds and were increasingly reported in waterfowl. For the first time since spring 2024, several HPAI virus detections were reported in domestic cats and wild carnivores in Europe. In the United States of America (USA), the number of dairy cattle farms reportedly affected rose to almost 1000 in 17 States, and a different HPAI A(H5N1) virus genotype (D1.1) was reported in this species. Between 12 December 2024 and 7 March 2025, 22 new cases of avian influenza virus infection in humans were reported in the USA (12 A(H5) cases), Cambodia (two A(H5N1) cases), United Kingdom (one A(H5N1) case), and China (six A(H9N2) cases and one A(H10N3) case). Most of the A(H5) human cases (93%, n = 14/15) had reported exposure to poultry or dairy cattle prior to avian influenza virus detection or onset of illness. Considering the widespread circulation of avian influenza viruses in animal populations, human infections with avian influenza viruses remain infrequent. No evidence of human-to-human transmission has been documented during the reporting period. The risk of infection with the avian A(H5) influenza viruses of clade 2.3.4.4b currently circulating in Europe remains low for the general public in the European Union/European Economic Area (EU/EEA). The risk of infection remains low-to-moderate for those occupationally or otherwise exposed to infected animals or contaminated environments.
本文由食品伙伴网食品资讯中心编辑,供网友参考,有任何疑问,请联系news@foodmate.net。
本文由食品伙伴网编译,供网友参考,食品伙伴网提供欧盟、美国、英国、俄罗斯、日本、韩国、东南亚、西班牙等国家或地区的进出口合规咨询服务,欢迎垂询:0535-2129301,Email:vip@foodmate.net、news@foodmate.net.