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欧盟审查吡唑萘菌胺的现有最大残留水平

放大字体  缩小字体 时间:2021-07-21 13:56 来源:食品伙伴网 作者: 泽夕    浏览:244  原文:
核心提示:2021年7月20日,欧盟食品安全局(EFSA)就审查吡唑萘菌胺(isopyrazam)的现有最大残留水平发布意见。
   食品伙伴网讯  2021年7月20日,欧盟食品安全局(EFSA)就审查吡唑萘菌胺(isopyrazam)的现有最大残留水平发布意见。
 
  根据欧盟委员会第396/2005号法规第12章,欧盟食品安全局审查了吡唑萘菌胺的最大残留限量。尽管没有发现吡唑萘菌胺对消费者有明显的风险,但缺少监管框架要求的一些信息。因此,消费者风险评估仅被认为是指示性的,EFSA提出的一些MRL建议仍需风险管理者进一步考虑。部分原文报道如下:
 
  According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance isopyrazam. To assess the occurrence of isopyrazam residues in plants, processed commodities, rotational crops and livestock, EFSA considered the conclusions derived in the framework of Commission Regulation (EU) No 188/2011, the MRLs established by the Codex Alimentarius Commission as well as the import tolerances and European authorisations reported by Member States (including the supporting residues data). based on the assessment of the available data, MRL proposals were derived and a consumer risk assessment was carried out. Although no apparent risk to consumers was identified, some information required by the regulatory framework was missing. Hence, the consumer risk assessment is considered indicative only and one MRL proposal derived by EFSA still requires further consideration by risk managers.
 
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日期:2021-07-21
 
 地区: 国外 欧盟
 行业: 进出口
 标签: EFSA 欧盟食品安全局

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