欧盟就三氯硝基甲烷的农药风险评估发布同行评审

　　食品伙伴网讯  据欧盟食品安全局（EFSA）消息，2020年3月5日，欧盟食品安全局就活性物质三氯硝基甲烷（Chloropicrin）的农药风险评估发布同行评审。

 

　　经过评估，在将三氯硝基甲烷作为草莓、番茄、辣椒和木本作物（梨果、核果、柑橘、橄榄）土壤熏蒸剂的基础上，欧盟食品安全局提出了适用于监管风险评估的可靠端点，列出了监管框架要求的缺失信息。部分原文报道如下：

 

　　The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authority of the initial rapporteur Member State the United Kingdom and the new rapporteur Member State Italy for the pesticide active substance chloropicrin are reported. The context of the peer review was that required by Regulation （EC） No 1107/2009 of the European Parliament and of the Council. The conclusions were reached on the basis of the evaluation of the representative uses of chloropicrin as a soil fumigant on strawberries, tomatoes, peppers, cucurbits （field and greenhouse applications） and tree crops: pome fruit, stone fruit, citrus, olives （field applications）。 The reliable endpoints, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.

 

　　本文由食品伙伴网食品资讯中心编辑，供网友参考，欢迎转载，转载请注明出处！有任何疑问，请联系news@foodmate.net。